There are plenty of fish in the sea. Why do we eat so few? - The New Food Economy

There are plenty of fish in the sea. Why do we eat so few? - The New Food Economy
There are plenty of fish in the sea. Why do we eat so few?  The New Food Economy

A new report dramatizes our reliance on a few, overfished seafood species. Expanding our palettes might have environmental and economic benefits—but ...



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