Nigel Slater’s mackerel with pear and red onion recipe The Guardian
Peel and finely dice 1 medium-sized red onion. Put it into a stainless steel pan to which you have a lid, pour in 150ml of red wine vinegar and bring to the boil.

News Info Mackerel
Peel and finely dice 1 medium-sized red onion. Put it into a stainless steel pan to which you have a lid, pour in 150ml of red wine vinegar and bring to the boil.

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