Irish Times |
Irish food writers reveal their top food producers and ingredients
Irish Times The Food Award winners were Connemara Smokehouse smoked mackerel; Wildwood Balsamics vinegars, and Baltimore Bacon. The Irish Drink Award went to Cockagee Pure Irish Keeved Cider. McNally Farm candy beetroot with Wildwood raspberry vinegar and St Tola ... |
Wednesday 7 March 2018
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Irish food writers reveal their top food producers and ingredients - Irish Times
Irish food writers reveal their top food producers and ingredients - Irish Times
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