Eat Like a Local: Vinegar-pickled mackerel in Yeongdo - Stripes Korea (blog)

Eat Like a Local: Vinegar-pickled mackerel in Yeongdo - Stripes Korea (blog)

Eat Like a Local: Vinegar-pickled mackerel in Yeongdo Stripes Korea (blog) To make mackerel chohoe (raw fish pickled in vinegar), mackerel is slightly salted before pickling. Moon Gallery in Yeongdo is well-known for its mackerel chohoe. Included in the unique experience at Moon Gallery: an artificial golden moon rises above ...