CTV News |
Mercury in fish could increase risk of ALS: study
CTV News Swordfish, shark, tuna, sea bream and lamprey are among the predatory fish that contain the highest levels of mercury, which could cause damage to the central nervous system. Fish lower down the food chain, like sardines and mackerel, contain lower ... Is it Really Safe to Consume Fish Rich in Mercury? |
0 Response to "Mercury in fish could increase risk of ALS: study - CTV News"
Post a Comment